Venue

Alkyoni Rooms-Restaurant was built in the early 1980s by Takis and Leo who still run it today. Alkyoni has its own pace and its chilled-out atmosphere is to be taken into notice once setting foot on it. Attached to the taverna are 15 bedrooms and a number of private rooms in a two-storeyed building. At the heart of the taverna is Takis' kitchen. The restaurant is based on traditional Greek cuisine, accompanied by Turkish-inspired dishes.

The kitchen is famous for its excellent food and people come from all over the island to eat here, even by boat from neighboring Aegina. Passion for the Alkyoni is shared by so many different independent travelers. They come from Athens, other parts of Europe, and indeed the rest of the world. They enjoy the hospitality of their hosts, Leo and Takis. They recognize that the taverna offers a peace and tranquillity that is now so often very difficult to find.

A great Greek philosopher, Leo Thanopoulos, once wrote, about the Alkyoni, "One look and you are hooked!" Alkyoni complex consists of 15 rooms, five family rooms, and 10 singles or doubles. The rooms are simple, clean, and comfortable and half look out over the crystal clear waters of the Saronic Gulf towards Aegina and Moni Island. The rest look back up into the pine-covered hills. All rooms have been refurnished in 2017.

Alkyoni, Agistri

Alkyoni, Agistri